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Something Sweet...

Chocolate Covered Strawberries:

Juicy strawberries, dipped in either chocolate or candy coating of your choice, any color candy coating or chocolate coating w/sprinkles or drizzle $35.00/dz.*

 

• Chocolate Covered Pretzel:

Salty pretzel dipped in chocolate and topped off with drizzle and your choice of toppings, any color w/ drizzle or sprinkles: $25.00/dz.
w/ topping coatings such as nuts, crushed peppermints, Oreo, coconut, etc $24.00/dz

 

• Cake Pops:

Truffle textured interior, coated in chocolate, topped with sprinkles.
$30.00/dz with sprinkles or drizzle, your choice of color, Individually packaged, $.25 additional per pop. Custom Cake Pops will be priced accordingly.

 

• Oreo Truffles:

Moist cookie balls made entirely out of crushed Oreos and cream cheese
$27.00/dz with sprinkles or drizzle, your choice of color. 

 

• Chocolate Covered Oreos:

$25.00/dz w/sprinkles or drizzle, with a customized theme $34.00/dz 

 

*Don't eat strawberries inquire about our dipped fruit selection. Don't eat chocolate?

Ask about vegan options. Don't see a treat you wish to have?

Let's us know, we will see what we can do! -SE

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Something Savory...

Chicken Breast:

Grilled Chicken Breast: $12.00 - $15.00 per serving

Stuffed Chicken Breast (e.g., with spinach and feta): $14.00 - $18.00 per serving

 

Salmon:

Lemon Garlic Baked Salmon: $16.00 - $20.00 per serving

Honey Glazed Grilled Salmon: $18.00 - $22.00 per serving

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Steak:

Sirloin Steak: $20.00 - $25.00 per serving

Filet Mignon: $25.00 - $30.00 per serving

Ribeye Steak: $22.00 - $27.00 per serving

 

Lamb Chops:

Grilled Lamb Chops with Mint Sauce: $22.00 - $28.00 per serving

 

Simple Sides:

Asparagus: $4.00 - $6.00 per serving

Green Beans: $3.00 - $5.00 per serving

Mac and Cheese: $5.00 - $7.00 per serving

Mashed Potatoes: $4.00 - $6.00 per serving

Yams: $4.00 - $6.00 per serving

Pasta Salad: $4.00 - $6.00 per serving

Kale Greens: $3.00 - $5.00 per serving

Jerk Baked Beans: $4.00 - $6.00 per serving

Signature Salad: $5.00 - $8.00 per serving

 

Appetizers:

Seasonal Charcuterie Board: $8.00 - $12.00 per person

Meat and Cheese Charcuterie Board: $10.00 - $15.00 per person

Lobster Bisque: $7.00 - $10.00 per serving

Roasted Red Pepper Soup: $6.00 - $8.00 per serving

Cowboy Caviar: $5.00 - $8.00 per serving

Bread & Oil: $4.00 - $6.00 per serving

Bruschetta: $4.00 - $6.00 per serving

Mini or Large Cheese Ball: $4.00 - $8.00 per serving

Shrimp Ceviche: $8.00 - $12.00 per serving

Cajun Shrimp Deviled Eggs: $3.00 - $5.00 per serving

Deviled Eggs: $2.00 - $4.00 per serving

 

Desserts:

Mini Pound Cake (Strawberry, Lemon, Original): $4.00 - $6.00 per mini, $45 per full cake

Oreo Truffles: see above

Cheesecake: $5.00 - $8.00 per serving

Chocolate Covered Strawberries: see above

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*Does not include private catering or additional fees

*Meat preparation is subject to change depending on customized orders

*Prices subject to change due to season or market value

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