Something Sweet...
• Chocolate Covered Strawberries:
Juicy strawberries, dipped in either chocolate or candy coating of your choice, any color candy coating or chocolate coating w/sprinkles or drizzle $35.00/dz.*
• Chocolate Covered Pretzel:
Salty pretzel dipped in chocolate and topped off with drizzle and your choice of toppings, any color w/ drizzle or sprinkles: $25.00/dz.
w/ topping coatings such as nuts, crushed peppermints, Oreo, coconut, etc $24.00/dz
• Cake Pops:
Truffle textured interior, coated in chocolate, topped with sprinkles.
$30.00/dz with sprinkles or drizzle, your choice of color, Individually packaged, $.25 additional per pop. Custom Cake Pops will be priced accordingly.
• Oreo Truffles:
Moist cookie balls made entirely out of crushed Oreos and cream cheese
$27.00/dz with sprinkles or drizzle, your choice of color.
• Chocolate Covered Oreos:
$25.00/dz w/sprinkles or drizzle, with a customized theme $34.00/dz
*Don't eat strawberries inquire about our dipped fruit selection. Don't eat chocolate?
Ask about vegan options. Don't see a treat you wish to have?
Let's us know, we will see what we can do! -SE
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Something Savory...
Chicken Breast:
Grilled Chicken Breast: $12.00 - $15.00 per serving
Stuffed Chicken Breast (e.g., with spinach and feta): $14.00 - $18.00 per serving
Salmon:
Lemon Garlic Baked Salmon: $16.00 - $20.00 per serving
Honey Glazed Grilled Salmon: $18.00 - $22.00 per serving
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Steak:
Sirloin Steak: $20.00 - $25.00 per serving
Filet Mignon: $25.00 - $30.00 per serving
Ribeye Steak: $22.00 - $27.00 per serving
Lamb Chops:
Grilled Lamb Chops with Mint Sauce: $22.00 - $28.00 per serving
Simple Sides:
Asparagus: $4.00 - $6.00 per serving
Green Beans: $3.00 - $5.00 per serving
Mac and Cheese: $5.00 - $7.00 per serving
Mashed Potatoes: $4.00 - $6.00 per serving
Yams: $4.00 - $6.00 per serving
Pasta Salad: $4.00 - $6.00 per serving
Kale Greens: $3.00 - $5.00 per serving
Jerk Baked Beans: $4.00 - $6.00 per serving
Signature Salad: $5.00 - $8.00 per serving
Appetizers:
Seasonal Charcuterie Board: $8.00 - $12.00 per person
Meat and Cheese Charcuterie Board: $10.00 - $15.00 per person
Lobster Bisque: $7.00 - $10.00 per serving
Roasted Red Pepper Soup: $6.00 - $8.00 per serving
Cowboy Caviar: $5.00 - $8.00 per serving
Bread & Oil: $4.00 - $6.00 per serving
Bruschetta: $4.00 - $6.00 per serving
Mini or Large Cheese Ball: $4.00 - $8.00 per serving
Shrimp Ceviche: $8.00 - $12.00 per serving
Cajun Shrimp Deviled Eggs: $3.00 - $5.00 per serving
Deviled Eggs: $2.00 - $4.00 per serving
Desserts:
Mini Pound Cake (Strawberry, Lemon, Original): $4.00 - $6.00 per mini, $45 per full cake
Oreo Truffles: see above
Cheesecake: $5.00 - $8.00 per serving
Chocolate Covered Strawberries: see above
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*Does not include private catering or additional fees
*Meat preparation is subject to change depending on customized orders
*Prices subject to change due to season or market value